Raan-E-Mussallam
................................$ ₹2,100.00whole leg of Lamb, pot roasted & braised overnight , perfectly balanced with infusion of fragrant spices
Til Wale Jheenge (Prawns)
................................$ ₹750.00Plump, fresh water Prawns , marinated in exotic spices and grilled golden in the tandoor
Murgh Parda (Chicken)
................................$ ₹750.00Chef's specialty , resplendent whole chicken , cured in a secret marinade with a delicate saffron tint and baked in tandoor
Vegetarian
................................$Lunch
................................$Dinner
................................$Air Conditioned
................................$Curry Dishes
................................$